The package contains five premium cheeses — the perfect amount for a family tasting, an outdoor picnic, or an elegant corporate gift. Each piece is vacuum-sealed to preserve peak freshness.
Vesna’s Cow Cheese 0.30 kg – semi-hard, 3-month maturation; subtle aroma, mild saltiness, supple texture. Everyday hero, delightful with young Malvasia.
Rici – extra-hard cow’s cheese aged 12 months, heritage recipe dating back to 1900. Awards: Bronze medal at the 2024 World Cheese Awards (Viseu, Portugal) and 5th & 6th place in the extra-hard cow’s cheese class at the World Championship Cheese Contest (Wisconsin, USA) in 2024 & 2022. Bold, lingering flavour; pairs beautifully with charcuterie and full-bodied reds.
Buža 0.18 kg – cow’s cheese studded with olives, 2-month affinage; mild with a faint tang. Serve as an appetizer or sandwich filler alongside crisp whites and Leccino EVOO.
Kozlić 0.18 kg – goat cheese, 5 months aged; light white colour, gentle sweetness. Recommended for children and casein-sensitive palates; matches Sauvignon Blanc.
Istrian Sheep Cheese 0.15 kg – traditional, 3-month maturation; mild aroma, nut-forward, intense palate. Staple of festive platters; shines with Teran or Istrian Bjelica oil.
Istrian sheep cheese is a traditional Istrian product. Its mild aroma and intense taste are characteristic for cheeses of Istrian peninsula.
The gold-award winning hard cheese Pegula is a mixture of goat, sheep and cow milk.
Grated cheese is made from aged hard cow cheese which accounts for its pleasant taste.
The whole cow milk with 3,8% of milk fat and a well-rounded flavor is a starting point for all our cow cheeses.
Sheep curd is characterized by a specific aroma and sweet flavour typical for sheep milk.
Buža olive oil, obtained from the autochthonous Istrian variety of the same name, has a fruity taste with balanced notes of herbs and freshly cut grass.
VESNA LOBORIKA d.o.o.
Loborika 31, 52207 Loborika
Oib: 30284727414