Type of milk: goat’s milk
Maturation time: 5 months
Kozlić is a goat cheese that ripens for 5 months. It is characterized by a light white color and sweet flavor. It is highly recommended to children, since goat milk is the second closest to human milk (right after donkey milk). It is also recommended to people who experience casein intolerance. It goes well with light, fresh wines, such as Sauvignon Blanc.
Cow cheese with green pepper is a delight for your palate. A 2-month long ripening process creates a soft and consistent texture.
The combination of goat cheese and black truffels makes Capruffo the most intense cheese in our selection and the greatest asset of any cheese platter.
The subtle flavor of cow cheese accentuates the black truffle taste, which makes it an excellent choice for truffle lovers.
The gold-award winning hard cheese Pegula is a mixture of goat, sheep and cow milk.
Our Istarska Bjelica oil has won multiple awards, with gold medals from the most prestigious international competitions.
VESNA LOBORIKA d.o.o.
Loborika 31, 52207 Loborika
Oib: 30284727414