Type of milk: cow’s milk
Maturation time: 2 months
Cow cheese with olives is characterized by a mild taste with a slightly sour note due to olive fruit pieces. Buža is best served as an appetizer, and for those who are always in a rush, we recommend adding it to your sandwiches to feel a richness of taste. Light white wines accentuate all the flavours of this cheese, while our Leccino extra virgin olive oil creates balance between different flavours.
Cow cheese with green pepper is a delight for your palate. A 2-month long ripening process creates a soft and consistent texture.
This cheese is made from whole fat cow milk from local Istrian pastures. Its subtle aroma, mild saltiness and softness give it a unique flavor.
Istrian sheep cheese is a traditional Istrian product. Its mild aroma and intense taste are characteristic for cheeses of Istrian peninsula.
Crowned a winner in many competitions, this aged cheese is intense and full-bodied in taste.
Vesna’s creamy-yellow butter with silky texture and fresh milky flavor.
Our Istarska Bjelica oil has won multiple awards, with gold medals from the most prestigious international competitions.
VESNA LOBORIKA d.o.o.
Loborika 31, 52207 Loborika
Oib: 30284727414